First edition of the Charles-Bruneau Gastronomic Evening
Getting ready for the 2nd edition
The Fondation Charles-Bruneau is proud to invite you to the Charles-Bruneau Gastronomic Evening presented by IGA - The Joy of Eating Better.
The menu will be signed by none other than internationally renowned chef Jérôme Ferrer and will be held under the honorary presidency of Mr. Pierre St-Laurent, Senior Vice-President of Business Development, Sobeys Québec. Again this year, the event will be attended by several public personalities.
Thursday, February 16, 2017 at 6 pm
Hyatt Regency Montreal Hotel - 1255 Jeanne-Mance Street, Montreal
All funds raised by the event will go to the Fondation Charles-Bruneau to fund research and support the development of projects in pediatric oncology.
For further information :
Mélissa Maltais, events coordinator
514 256-0404, ext. 233